Lunch & Dinner Special Menu

Two Courses £12.50 Three Courses £16.50

Starters
Avocado & Salmon Mousse
Mushroom Risotto

Main Course
Grilled Fillet of Tuna

On Horseradish Mash with Red Pepper Sauce

Roast Breast of Chicken

Filled with Spinach and Ricotta, served with Provenca Sauce

Dessert
Meringue Strawberries and Cream
White Belgian Chocolate Ice Cream