Home arrow Sunday Lunch Menu
Wednesday, 14 May 2008
Sunday Lunch Menu PDF Print E-mail

£18.00 per person

 

Carrot & Coriander Soup
 

Duck & Port Pate
 

Melon & Prawns
 

Bacon & Mushroom Hot Pot
 

Warm Goat Cheese Salad



Roast Sirloin of Beef


Roast Leg of Lamb


Grilled Salmon

with Herb Butter


Breast of Chicken

with Roast Red Pepper Sauce


Aubergine Lasagne

 


Choice of Dessert Coffee