Available from 2nd till 23rd December

£19.00 + Service

Parsnip, Butternut Squash and Chilli Soup
 

Chicken Liver Mousse
 

Baked Mushrooms in Garlic Sauce
 

Prawn Salad

Warm Goats Cheese Salad

Roast Breast of Turkey

honey & sherry jus
 

Roast Leg of Lamb

Grilled Fillet of Peppered Salmon

with whiskey sauce
 

Ham Hock

With Mustard Mash, Green Pea Broth
 

Tomato, Basil and Goats Cheese Tart

Seasonal Vegetables and Potatoes.
 

Crème Brulee
White Chocolate Cheesecake
Meringue with Strawberries and Cream
Christmas Pudding and Brandy Sauce
Cheddar and Stilton Cheese with Biscuits

Coffee.